This enjoyable course is designed to educate participants on how to make healthy meals following simple recipes, that use plenty of seasonal vegetables, fruits and wholefoods. You will improve your nutritional literacy while cooking and sharing tasty meals with others. The course is designed to benefit anyone who is interested in improving their cooking skills and nutritional literacy at any life stage. Please note, this is not a vegetarian cooking class.
Please note: All courses need a minimum number to go ahead. If your course does not have enough enrolments, we regret that we will have to cancel and will let you know either by email or text. Courses are usually cancelled, when necessary, 2-3 working days prior to the scheduled start date.